All entres are served with vegetables and your choice of potatoes or rice, unless otherwise noted. Steak toughness increases with cooking time.
Twin Bacon Wrapped Filets
Two 3.5 oz. filets wrapped in bacon and charbroiled to your liking - 11.99
A piping hot flour tortilla loaded with chicken, peppers, and onion, salsa, mixed cheeses and sour cream. Served with rice - 10.99.
Charbroiled ribs
A full rack of marinated ribs basted in your
choice of Cajun,
BBQ or Honey Garlic sauce.
Full Rack - 15.99, Half Rack - 10.99
Chicken fingers
Deep fried, breaded boneless chicken.
Served
with homemade
fries - 9.99